Combine wet ingredients
Gently sift dry ingredients together over wet ingredients and stir to combine.
Pour mixture into an oiled loaf pan,
or if you'd prefer, put into muffin tins.
Bake at 350 degrees for 1 hour for a loaf, about 30 minutes for muffins. You'll know they're done when they're golden brown and you slightly press the top center of the loaf or a muffin and it ‘springs' back.